- antojitos -

- Mezcalero specials -

- Burritos -

Choice of Protein: Shrimp, Chicken, Carne Asada, Beef Tongue, Pastor, Carnitas, Chorizo, Vegetables with Handmade Corn Tortillas wrapped with Cheese, Black Beans, Rice, Red Sauce, Sour Cream, and Lettuce
(Flour Tortillas available upon request)

Camaron/Shrimp $14.50

Pollo/Chicken $11

Carne Asada/Steak $11.50

Lengua/Beef Tongue $12.50

Pastor $11

Carnitas/Pork $11

Chorizo/Sausage $11.50

Vegetales/Vegetables $11 

- Fajitas -

Served with Rice, Beans, Sour Cream, Pico de Gallo, Guacamole, Sautéed Peppers & Onions with Corn Tortillas

- Huaraches -

Housemade Masa Flatbread made with Corn and served with Beans, Oaxaca Cheese, Cactus, Sour Cream and Pico de Gallo

- Guisados -

Traditional and Specialty Mexican Stews

- Enchiladas -

Served with Rice and Beans

- Sopes -

Any choice of meats from Tacos topped with Beans, Romain Lettuce, Sour Cream, Queso Fresco (Lengua - 3.50 each) 


- Pambazos -

Traditional Mexican Sandwich Stuffed with Potatoes, Chorizo and dipped in Guajillo Sauce, Queso Fresco and Sour Cream ($10)


Served with Beans, Mayo, Avocado and Jalapenos

- Street tacos -

Served with Handmade Corn Tortillas (Flour Tortillas available upon request)

- Gorditas -

Traditional Corn Tortillas stuffed with Onions, Cactus Salad, Queso Fresco and Cilantro - Your choice of Chicharron, Carnitas or Tinga ($5 each)

- sides -